How to grow beans in a better way?

India is an agricultural country.  About 90 to 75 percent of the population earns a living by farming.  Beans are one of the main crops in the country.  This includes the Dali national crop.  The pulses contain nutrients such as protein, protein, and fat.  100 grams of mung bean provides 54.8 grams of protein, 28.5 grams of protein, 1.2 grams of fat and 365 kilograms of calories.  In addition, sprouts contain the essential vitamins Ribflavin and Thiabin.  In addition, the mung bean crop can be dug up, and the ground is rich in nutrients.  It is a great food for cattle.  The mung bean crop provides a variety of nutrients to animals.  Similarly, when the mung bean crop is harvested, the soil is collected by collecting 30 kg of nitrogen gas per hectare.  As a result, one acre of land receives 4-14 quintals of organic matter.  The mung bean crop is harvested in a very short time.  Therefore, it is also used as an inter-crop crop, mixed with other crops.
 Bean yields are high
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 Use higher yielding seed varieties.
 Healthy, preventive and no other seeds are added.
 Peel a squash, grate it and squeeze the juice.
 Rhizobium, which is sown in culture seeds, yields 10-20% higher yields.
 Use a large amount of manure and fertilizer when growing beans, as this will be the third crop.      
 Irrigation during flowering and touching of trees.
 Control pests and diseases in a timely manner.
 Make different changes every year.
 Land preparation
 Mung beans can be grown in all soils.  Usually Nigida, Balia Dorsa or Dorsa soil are required.  Beans are grown after the harvest.  In dry irrigated land, plow the soil after the rabi crop, i.e. after the potato or peanut harvest, or if the soil is not moist, water the soil 2-3 times by sowing the soil by applying cow dung manure and approved fertilizer.

 What kind of seed?      
 Improved native seeds

 Banpur, Local, Nayagarh
 Nayagarh, local
 Redakol local
 What a wonderful way to screw people over
 Dust - harvested in 60 days.
 Kupi village - harvested in 60 days.
 Sujata - Harvested in 45 days.
 Pusa Baishakhi - Harvested in 45 days.
 K-751 is harvested in 45 days.
 PDM: - Harvested in 56 days.
 Jyoti - harvested in 60 days.
 Durga: - Harvested in 90-45 days.
 Kamadeva: - It is harvested in 60-60 days.
 10. Taram - 1: - Harvested in 45-60 days.
 11. Taram - Harvested in 2: 45-60 days.
 Seed purification and the use of rhizobium culture      
 Seeds are treated to kill various fungi in the seeds.  One kilogram of seeds is refined with 2.5 grams of Vitavathim or 3 grams of Captain or Thiram 2.5 grams.  If using a bacterial culture, clean the seeds seven days in advance.  200 kg of bacterial culture is required for 10 kg of mung bean seed.  The bacterium culture is mixed with 400 ml of water and the seeds need to be thoroughly mixed, the seeds are well-mixed and the seeds are dried in the shade for 10-15 minutes and sown within 12 hours.  Sowing seeds by mixing 3 grams of ammonium molybdate or sodium molybdate with bacterial culture per 10 kg of seeds increases the efficiency of the bacterial culture and gives the plant more yield.
 Fertilizer and fertilizer application:
 5 carts of cow dung per acre.  Because mung beans are used as the third crop in irrigated land, yields are reduced if the soil is not fertilized.  6 kg per acre required.  Fertilizers and fertilizers need to be well mixed before sowing.  Fertilizers can also be applied, but fertilizers should be covered with soil before sowing, otherwise the bacterial culture may be destroyed.
 Sowing requirements and sowing time: - 10 kg of seeds per acre.  The best time to sow beans is between late October, November, and the end of January.  Sowing the seeds in rows allows you to sow the seeds.  Rows 25 cm in rows and 10 cm in trees.

 Weed control
 Within 2 to 3 weeks of germination, the grass grows faster than the tree.  Therefore, once the weeds or weeds are selected, the plant receives the required amount of nutrients from the soil.  If there is a weed in the field, the worms will stay in it and spread their offspring.  If weed is used, weed can be sprayed with a sprayer with 500 liters of pendimethaline (30 EC) per 500 liters of water per hectare within a period of 24 hours after sowing.  If the crop lasts for 20 days, quizflop ethyl (5% SL) per 1 hectare can be sprayed with 500 liters of water per hectare to control weeds.  So it is important to choose the right time.

 Irrigation
 Sprinkle water on the mung bean crop according to the weather.  Sprinkle water first when the shoots grow, that is, when the twigs are budding and the grass is picked.  Give water every 10 to 15 days.  Adding water during flowering and touching to the tree will make the touch bigger and the stems stronger and healthier.

 Crop conservation
 In order to control the disease, it is necessary to spray 2 ml of dimethyte per liter of water twice and spray the leaves every 6 days.  For pneumonia, 7 g of water per liter of water should be sprayed with 2.5 g of pure sulfur or irrigated rhodomil 2.5 g or 2.5 g of fertilizer.  In order to control the spread of whiteflies, lice, and biting insects, the leaves should be sprayed with 1 liter of water, either sweet or monocrotophosphate or chloropyripyrazole, or prophylactic or caustic, or fasmitite.

 Harvest
 When 90 to 75 percent of the fruit is ripe, cut the tree off slightly from the roots and let it dry.  Beans usually yield up to 8-10 quintals per hectare.  After harvesting, dry 2-3 times in the heat and store in a bag or tin.

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